The right kind of German gummy candy for the Easter season: a colorful mix of Haribo's  gummies in the shape of bunnies, eggs, chicken and others. 300 grams (10.6 oz) of fruity gummy delight called "Frohe Ostern"

In 1922, 29 year old German candy maker Hans Riegel introduced a revolutionary new product to candy fans in his native Bonn: the gummi bear. Besides gummi bears, Haribo has also introduced well known sweet treats such as licorice snails (Lakritzschnecken) and marshmallow candies.  As a family business in its third generation, Haribo celebrated their 100 year anniversary in 2020 and 100 Years of Goldbears in 2022.