Whole pumpkin seeds, tightly packed with whole kernel rye and oats , slowly baked and vaccum-packed for freshness and long shelf life.

This highly nutritional bread with a lots of fiber and essential vitamins and minerals is made by Germany's leading "Vollkornbrot" (whole grain bread) producer.

They employ a very unique method to bake the breads while keeping moistuire, freshness and wholesomeness of the grains and seeds. No preservatives, high in fiber, cholesterol free.

Kosher (K-Parve).