Season your food just right with this innovative, unique liquid ramps (also called wild garlic or ramson in the US and "Bärlauch" in German) herb, in a 40ml bottle.
Fresh ramsons is ground up and infused with water, vinegar, and sea salt. All flavor components and nutritional qualities remain in this process. The result: a highly convenient natural liquid herb that enables home chefs to add this flavor to cold and warm dishes, marinades, dressings and many other dishes.
1 teaspoon of this liquid herb is equivalent to 1 tbsp. of fresh herbs or several teaspoons of dried herbs.
Made by Northern Greens in Denmark. Bottled at the peak of freshness, each bottle has an extra long shelf life. Manufactured by Northern Greens A/S of Denmark and certified organic by both the USDA and the Danish Veterinary and Food Administration.
Recipe for Potato Salad with Creamy "Bärlauch" Dressing:
Ingredients
• 2 llb boiled potatoes
• 1 cup sour creme
• 2 tbsp mayonnaise
• 2 tsp mustard
• 1/5 cup peas
• 2 handfuls radishes
• 2 tsp sugar
• Salt & Pepper
• 1 tbsp Liquid Dill or Liquid Wild Garlic
Preparation
1. Cut the potatoes into bite-size pieces & the radishes in half. You can also use fried potatoes.
2. Mix sour creme, mayonnaise, mustard, sugar, Liquid Wild Garlic or Liquid Dill & salt and pepper.
3. Turn the potatoes and radishes in the dressing & top with peas.
Recipe courtesy of Northern Greens
