Schaller and Weber

Schaller & Weber „Kalbsleber“ Veal Pate, 7 oz.

$7.95
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A specialty sausage, calves liver pate ("Kalbsleberpastete") is a finely ground meat spread made from veal and flavored with celery, onions, spices and a touch of honey. Great on whole grain, toasted, or Nordic crisp breads.

More on German sausages and recipes on germanfoods.org

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6951
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